Gluten Free Chocolate Chip Cookies

Life has been absolutely insane lately. I can’t believe February is already almost over! I feel like life has been in fast forward lately and I’m dying for it to just slow down a little bit.

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If you read my post on When You Want to Give Your Child a Sibling, But Can’t – then you know I’ve had fertility issues. I’ve started doing systemic enzyme therapy and I have about a month left. I’m crossing my fingers and praying this helps clear my blocked Fallopian tube or we’ll have no choice but to put having another baby on hold until we move and are able to do IVF. I don’t think I’ve been this excited/nervous about something since I found out I was pregnant with Madison.

While I’m going through these fertility treatments, I’m trying to give my body the best possible diet as possible. I already eat a gluten-free diet, but I’m tried to cut a lot of carbs, sugar and processed foods. Butttt let’s be real, I LOVE SWEETS. So this recipe is a healthy-ish twist on my all-time favorite chocolate chip cookies.

Gluten Free Chocolate Chip Cookies

This recipe for gluten free chocolate chip cookies is ONLY three ingredients, gluten free and so easy to make! All you need to make these bad boys is gluten-free oats, ripe bananas and dark chocolate chips. These cookies are sweet enough to satisfy my sweet tooth, while not leaving me feeling like I just ruined my diet.

Gluten Free Chocolate Chip Cookies

All you need to do is mash your ripe bananas and mix with the gluten-free oats and dark chocolate chips. Then place on a cookie sheet and bake.

Gluten Free Chocolate Chip Cookies

These come right out of the oven smelling sooooo good. I’m even eating some as I type this!

Gluten Free Chocolate Chip Cookies

Ingredients:

  • 2 Ripe Bananas

  • 1 Cup of Gluten Free Oats

  • 1/2 Cup of Dark Chocolate Chips

Recipe:

  1.  Preheat oven to 360 degrees

  2. Mash ripe bananas

  3. Add oats, dark chocolate chips, bananas and mix well

  4. Use spoon to scoop cookies into small balls on cookie sheet

  5. Bake for 13 minutes

  6. Let cool for 5 minutes and enjoy!

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  1. Marcie | 19th Feb 18

    Ooh! This looks like a fun treat my 4yo would like to help me make. And I bet they freeze well!

    • Brittany | 19th Feb 18

      I’ve never tried freezing them, but that is a great idea!

  2. Lindsay | Splendiferous Mama | 19th Feb 18

    I have been gluten free for a little over 2 months and I’ve been missing sweets. These sound good! I will have to them out 🙂

    • Brittany | 19th Feb 18

      I hope you love them!

  3. Anna | 20th Feb 18

    Hmmm those cookies looks so delicious. I was just looking for something that I can make for our daughter.

  4. alexis jackson | 20th Feb 18

    Okay. Um YUM! These look so delicious, and the ingredients are minimal and it’s a fast bake, that’s my kind of dessert! Definitely going to try these!

    • Brittany | 22nd Feb 18

      They’re so easy!

  5. Brandi Beasley | 20th Feb 18

    I love how easy these are to make! I am definitely going to try these. I’m a sucker for chocolate chip cookies and the fact that these are healthy definitely sweetens the deal.

    • Brittany | 22nd Feb 18

      They’re my weakness!

  6. Ashley | 20th Feb 18

    This looks absolutely delish! Prayers for your continued journey ahead ❤️

    • Brittany | 20th Feb 18

      Thank you!

  7. Leah | 20th Feb 18

    These remind me of some energy balls I make!! However mine are not baked and have a few more ingredients!! I can’t wait to try this simple recipe… since I have everything already!!

    • Brittany | 22nd Feb 18

      The ingredients are so simple! Hope you love them!

  8. Nicole | 20th Feb 18

    These look like a great and healthier treat for my son!

    • Brittany | 22nd Feb 18

      Thanks! I hope he likes them!

  9. Brandi Michel | 21st Feb 18

    This recipe looks super yummy. I love anything with chocolate and bananas together!

    • Brittany | 22nd Feb 18

      Me too!!

  10. Bettie | 21st Feb 18

    Definitely going to try this, this weekend! Thank you for this!

    Love,
    Bettie

    • Brittany | 22nd Feb 18

      Aw yay! I hope you love them!

  11. Natasha | 21st Feb 18

    Looks delicious! So making these when our bananas ripped! Thanks for sharing.

    • Brittany | 22nd Feb 18

      I hope you love them! 🙂

  12. Sarah | 21st Feb 18

    Looks yummy! I love putting bananas in baking recipes ?

    • Brittany | 22nd Feb 18

      Me too!

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