This post is sponsored by Rubbermaid®; however, all thoughts and opinions are my own.
Chicken and asparagus sprinkled with seasoning and roasted in a honey lemon sauce.
Preheat oven to 400 degrees
Place aluminum foil on baking sheet and spray with cooking oil before placing chicken and asparagus on top.
Add chili powder, garlic powder, salt, pepper and parley in a bowl. Mix until well combined.
Sprinkle Seasoning on top of chicken and asparagus
Mix honey, garlic, soy sauce, lemon juice until well combined. Pour mixture on top of chicken and asparagus.
Place lemon slices on top of chicken and asparagus for added flavoring.
Cook for 30 minutes or until well done.